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Chinesenoodlemaking-4

hannah

hannah / twitter / facebook / flickr

I am a Korean-American journalist at Yonhap News Agency who has been in Seoul since June 2007. I originally came to Korea on a Princeton-in-Asia fellowship, which led to gigs at the JoongAng Daily, Deutsche Presse-Agentur and TBS eFM Radio. Two of my favorite things about Korea are food and technology - both of which are highlighted here on Nanoomi!

Chef Gordon Xiao of Ark Chinese Restaurant in Alameda making pulled noodles. (Photo by Jeff Quackenbush)

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